English dictionary, thesaurus, translations & etymology
FreeDict.com
noun Common

lights

lyts

Lights (noun) means the lungs of an animal, especially when used as food. Example: “The butcher sold sheep's lights for pet food.”

noun
1
The lungs of an animal, especially when used as food.
"The butcher sold sheep's lights for pet food."

How to Use Lights

Learner’s notes

In plain EnglishAn old term for animal lungs, mainly used by butchers.

When to use it

Rare and mostly limited to butchery and older cookbooks.

Study it as flashcards or scroll it in Flow — saved to your collection.
Test yourself on “lights” A quick quiz — meaning, synonyms & usage

Fill the Gap

Can you complete this real example?

The butcher sold sheep's _____ for pet food.

Related Words

Rhymes for lights

See all rhymes for lights →

Frequently Asked Questions

What does “lights” mean?

The word “lights” means the lungs of an animal, especially when used as food. In plain terms, an old term for animal lungs, mainly used by butchers.

How do you pronounce “lights”?

“Lights” is pronounced lyts (/laɪts/ in IPA).

How do you use “lights” in a sentence?

Here is “lights” used in a sentence: “The butcher sold sheep's lights for pet food.”

What part of speech is “lights”?

“Lights” is a noun.

Is “lights” a common word?

“Lights” is a fairly common word in modern English.

Why are lungs called 'lights'?

The name comes from the lungs being remarkably light in weight compared with other organs. Full of air spaces, they float and feel far lighter than the heart or liver. This old sense of 'light', meaning not heavy, gave butchers and cooks the term 'lights' for animal lungs used as food.

Which animals' lights are eaten?

Lights most often come from sheep, pigs, and cattle, and sometimes calves. They are a traditional cut of offal in many cuisines, though less popular today. In parts of Britain they appear in dishes like faggots, and elsewhere they feature in sausages, stews, or traditional preparations such as haggis.

What are lights used for?

Historically, lights were eaten by people in offal dishes, sausages, and rustic recipes that made use of the whole animal. Today they are more commonly sold as pet food, especially dried lung treats for dogs. Their use has shifted from the human plate to the animal bowl in most Western countries.

People Also Searched

Definitions: FreeDict original editorial