baste
Baste (verb) means to drip melted fat, butter, or juices over food (usually meat) while it cooks, to keep it moist. Example: “Baste the turkey every twenty minutes so the skin stays juicy.”
How to use baste
Learner’s notesIn plain EnglishIn cooking: spooning fat or juices over food as it roasts. In sewing: tacking fabric together loosely before the real stitching.
Don't confuse with "baste" meaning to beat someone (an old, rare sense) — the cooking and sewing meanings are the ones people actually use today.
Word forms
- Plural
- bastes
- Third person singular
- bastes
- Past tense
- basted
Fill the gap
Can you complete this real example?
_____ the turkey every twenty minutes so the skin stays juicy.
Etymology
From Old French bastir, "to build or sew up a garment" — the cooking sense (dripping fat over meat) developed separately in English.
Synonyms
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Rhymes for baste
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