vindaloo
The origin and history of vindaloo.
Etymology
From Portuguese vin d'alho, "wine and garlic sauce," carried to Goa by Portuguese settlers and reworked into a fiery Indian curry.
The origin and history of vindaloo.
From Portuguese vin d'alho, "wine and garlic sauce," carried to Goa by Portuguese settlers and reworked into a fiery Indian curry.
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