General
ramekin
What does ramekin mean?
Small ceramic or glass straight-sided dish, usually 2 to 4 ounces, used on the plate or alongside for dipping sauces, butter, dressings, soufflés, and the eternal 'sauce on the side' modifier. From the French 'ramequin.'
"Drop a ramekin of garlic aioli next to the fries."
Frequently asked questions
What is a ramekin?
A ramekin is a small round dish used for sauces, sides, and SOS (sauce-on-the-side) orders.
How do you use ramekin in a sentence?
"Can I get the dressing in a ramekin on the side?"
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