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Cheong

What is another word for Cheong? Here is its meaning, with related words and examples.

Noun — Any of several sweet Korean syrups or fruit preserves, often used to sweeten tea or dressings.

We haven't recorded synonyms for Cheong yet. You can still read its full definition, where it comes from, or words that rhyme with it.

Etymology

Derived from various Chinese surnames, such as Cantonese 張/张 (zoeng¹) or 蔣/蒋 (zoeng²), and Hokkien 鍾/钟 (Chiong).

Full origin of Cheong →

Frequently asked questions

What does “Cheong” mean?
The word “Cheong” means any of several sweet Korean syrups or fruit preserves, often used to sweeten tea or dressings. In plain terms, in cooking, a thick sweet Korean syrup or preserve; also used as a surname.
How do you use “Cheong” in a sentence?
Here is “Cheong” used in a sentence: “She stirred a spoonful of ginger cheong into her tea.”
What part of speech is “Cheong”?
Depending on how it is used, “Cheong” can be a noun and a name.
How many meanings does “Cheong” have?
“Cheong” has 2 distinct senses listed in this dictionary. The most common is: any of several sweet Korean syrups or fruit preserves, often used to sweeten tea or dressings.

Nearby words

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Synonyms and antonyms from Wiktionary, CC BY-SA.