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蛋白脆饼 — meaning in English

dàn bái cuì bǐng

Chinese → English · translate English → Chinese instead

English meaning

  • meringue noun A light, sweet mixture of whipped egg whites and sugar, baked until crisp or used as a topping.

Senses

蛋白脆饼 is used for these senses in English:

  • meringue A mixture consisting of beaten egg whites and sugar which is added to the tops of pies then browned.

meringue — full definition

  1. noun A light, sweet mixture of whipped egg whites and sugar, baked until crisp or used as a topping.
  2. noun A small baked shell made from this mixture, often filled with cream or fruit.
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