蛋黄酱 — meaning in English
dàn huáng jiàng
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English meaning
- milkshake noun A cold, thick drink made by blending milk with ice cream and often flavourings like fruit or chocolate.
Senses
蛋黄酱 is used for these senses in English:
- béarnaise sauce (cooking) A sauce made of clarified butter emulsified in egg yolks and white wine vinegar and flavored with herbs.
- milkshake (mechanics, informal) Accidental emulsion of oil and water in an engine.
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