parsley in Bulgarian
parsley in Bulgarian is магдано́з, магданоз — parsley means a leafy green herb used to flavour or garnish food.
parsley in Bulgarian
магдано́з
Pronounced: magdanoz
(countable, uncountable) A bright green, biennial herb, Petroselinum crispum, having many cultivars.
магданоз
Pronounced: magdanoz
(countable, uncountable) A bright green, biennial herb, Petroselinum crispum, having many cultivars.
магданоз
Pronounced: magdanoz
(uncountable) The leaves of this plant used in Middle Eastern, European, and American cooking.
What does "parsley" mean?
-
noun A leafy green herb used to flavour or garnish food.
"She sprinkled chopped parsley over the soup before serving."
Vocabulary Flow
Learn more English words in Bulgarian.
Vocabulary Flow serves English words with the Bulgarian meaning, one at a time — pronunciation and an example each time. Scroll it either direction.
Learn English in Bulgarian
parsley in a sentence
- She sprinkled chopped parsley over the soup before serving.
- Fresh parsley grows well on a sunny windowsill.
Common Bulgarian translations
Frequently asked questions
What is "parsley" in Bulgarian?
"parsley" in Bulgarian is магдано́з, магданоз. parsley means: A leafy green herb used to flavour or garnish food.
How do you pronounce магдано́з?
"parsley" in Bulgarian is магдано́з, pronounced "magdanoz".
How do you use "parsley" in a sentence?
Example: "She sprinkled chopped parsley over the soup before serving." In Bulgarian, "parsley" is магдано́з, магданоз.
Are there other ways to say "parsley" in Bulgarian?
Yes — Bulgarian has 2 translations listed for "parsley": магдано́з, магданоз.
Study it as flashcards or scroll it in Vocabulary Flow — saved to your collection.