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cocoa butter in Catalan

cocoa butter in Catalan is mantega de cacau.

cocoa butter in Catalan

mantega de cacau
noun
The fat that is extracted from the cocoa bean to make chocolate; it has a relatively sharp melting point so does not feel greasy when eaten.
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What is "cocoa butter" in Catalan?

"cocoa butter" in Catalan is mantega de cacau.

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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.