English dictionary, thesaurus, translations & etymology

caramelize in Chinese

caramelize in Chinese is 使成焦糖.

caramelize in Chinese

使成焦糖

verb

Pronounced: shǐ chéng jiāo táng

(cooking, transitive) To brown (sugar, or a foodstuff containing sugar) by means of heat.

Vocabulary Flow

Learn more English words in Chinese.

Vocabulary Flow serves English words with the Chinese meaning, one at a time — pronunciation and an example each time. Scroll it either direction.

Learn English in Chinese

C2 · Advanced serendipity Fortunate discoveries made entirely by accident.

Gen Z slang rizz Charm — the ability to attract a romantic interest.

B2 · Intermediate empathy The capacity to share another person’s feelings.

C1 · Advanced nonchalant Casually calm and relaxed; unconcerned.

Internet slang delulu Delusional — believing something against the odds.

Etymology nostalgia Greek nostos “return home” + algos “pain”.

C2 · Advanced serendipity Fortunate discoveries made entirely by accident.

Gen Z slang rizz Charm — the ability to attract a romantic interest.

B2 · Intermediate empathy The capacity to share another person’s feelings.

C1 · Advanced nonchalant Casually calm and relaxed; unconcerned.

Internet slang delulu Delusional — believing something against the odds.

Etymology nostalgia Greek nostos “return home” + algos “pain”.

Common Chinese translations

the of to AND a in I that for you IT on

Frequently asked questions

What is "caramelize" in Chinese?

"caramelize" in Chinese is 使成焦糖.

How do you pronounce 使成焦糖?

"caramelize" in Chinese is 使成焦糖, pronounced "shǐ chéng jiāo táng".

Study it as flashcards or scroll it in Vocabulary Flow — saved to your collection.

Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.