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deep-fried in Chinese

deep-fried in Chinese is 油煎.

deep-fried in Chinese

油煎
adj
Pronounced: yóu jiān
(of food) Cooked in a deep fryer, typically after being coated in batter.
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What is "deep-fried" in Chinese?

"deep-fried" in Chinese is 油煎.

How do you pronounce 油煎?

"deep-fried" in Chinese is 油煎, pronounced "yóu jiān".

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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.