deep-fried in Chinese
deep-fried in Chinese is 油煎.
deep-fried in Chinese
油煎
Pronounced: yóu jiān
(of food) Cooked in a deep fryer, typically after being coated in batter.
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What is "deep-fried" in Chinese?
"deep-fried" in Chinese is 油煎.
How do you pronounce 油煎?
"deep-fried" in Chinese is 油煎, pronounced "yóu jiān".
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