glycoside in Chinese
glycoside in Chinese is 糖苷.
glycoside in Chinese
糖苷
Pronounced: táng gān
(organic chemistry, biochemistry) A molecule in which a sugar group (the glycone) is bound to a non-sugar group (the corresponding aglycone) by a nitrogen or oxygen atom. Glycosides yield a sugar after undergoing hydrolysis.
Vocabulary Flow
Learn more English words in Chinese.
Vocabulary Flow serves English words with the Chinese meaning, one at a time — pronunciation and an example each time. Scroll it either direction.
Learn English in Chinese
Common Chinese translations
Frequently asked questions
What is "glycoside" in Chinese?
"glycoside" in Chinese is 糖苷.
How do you pronounce 糖苷?
"glycoside" in Chinese is 糖苷, pronounced "táng gān".
Study it as flashcards or scroll it in Vocabulary Flow — saved to your collection.