quiche in Chinese
quiche in Chinese is 乳蛋饼 — quiche means a savoury baked tart made from eggs and cream in a pastry crust, often with added vegetables, cheese, or meat.
quiche in Chinese
乳蛋饼
Pronounced: rǔ dàn bǐng
A pie made primarily of egg and cream, perhaps mixed with chopped meat or vegetables, in a pastry crust.
What does "quiche" mean?
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noun A savoury baked tart made from eggs and cream in a pastry crust, often with added vegetables, cheese, or meat.
"We had a slice of spinach quiche with our salad."
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quiche in a sentence
- We had a slice of spinach quiche with our salad.
- She brought a bacon-and-cheese quiche to the picnic.
Common Chinese translations
Frequently asked questions
What is "quiche" in Chinese?
"quiche" in Chinese is 乳蛋饼. quiche means: A savoury baked tart made from eggs and cream in a pastry crust, often with added vegetables, cheese, or meat.
How do you pronounce 乳蛋饼?
"quiche" in Chinese is 乳蛋饼, pronounced "rǔ dàn bǐng".
How do you use "quiche" in a sentence?
Example: "We had a slice of spinach quiche with our salad." In Chinese, "quiche" is 乳蛋饼.
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