vegetable in Chinese
vegetable in Chinese
蔬菜
A plant raised for some edible part of it, such as the leaves, roots, fruit or flowers, but excluding any plant considered to be a fruit, grain, herb, or spice in the culinary sense.
菜
A plant raised for some edible part of it, such as the leaves, roots, fruit or flowers, but excluding any plant considered to be a fruit, grain, herb, or spice in the culinary sense.
蔬菜
The edible part of such a plant.
菜
(figuratively, derogatory) A person whose brain (or, infrequently, whose body) has been damaged to the point that they cannot interact with the surrounding environment; a person in a persistent vegetative state.
蔬菜
(figuratively, derogatory) A person whose brain (or, infrequently, whose body) has been damaged to the point that they cannot interact with the surrounding environment; a person in a persistent vegetative state.