appetizer in French
appetizer in French is entrée, amuse-gueule, garniture d'apéritif — appetizer means a small dish served before the main course of a meal.
appetizer in French
entrée
A small, light, and usually savory first course in a meal.
amuse-gueule
A small, light, and usually savory first course in a meal.
garniture d'apéritif
A small, light, and usually savory first course in a meal.
What does "appetizer" mean?
-
noun A small dish served before the main course of a meal.
"We started with a shrimp appetizer before the steaks arrived."
-
noun Something that builds excitement for a bigger thing to come.
"The trailer was just an appetizer for the full movie."
Vocabulary Flow
Learn more English words in French.
Vocabulary Flow serves English words with the French meaning, one at a time — pronunciation and an example each time. Scroll it either direction.
Learn English in French
appetizer in a sentence
- We started with a shrimp appetizer before the steaks arrived.
- The trailer was just an appetizer for the full movie.
Similar words in French
Common French translations
Frequently asked questions
What is "appetizer" in French?
"appetizer" in French is entrée, amuse-gueule, garniture d'apéritif. appetizer means: A small dish served before the main course of a meal.
How do you use "appetizer" in a sentence?
Example: "We started with a shrimp appetizer before the steaks arrived." In French, "appetizer" is entrée, amuse-gueule, garniture d'apéritif.
Are there other ways to say "appetizer" in French?
Yes — French has 3 translations listed for "appetizer": entrée, amuse-gueule, garniture d'apéritif.
Study it as flashcards or scroll it in Vocabulary Flow — saved to your collection.
