oligosaccharide in French
oligosaccharide in French
oligoholoside
(carbohydrate) A polysaccharide of low molecular weight, being a polymer of between three and eight monosaccharide units.
oligosaccharide
(carbohydrate) A polysaccharide of low molecular weight, being a polymer of between three and eight monosaccharide units.
oligoside
(carbohydrate) A polysaccharide of low molecular weight, being a polymer of between three and eight monosaccharide units.