powdered sugar in French
powdered sugar in French is sucre glace, sucre impalpable, sucre à glacer.
powdered sugar in French
sucre glace
(US) Very finely ground sugar to which cornstarch is added to prevent lumping, mostly used in icings and confections to produce a smooth texture.
sucre impalpable
(US) Very finely ground sugar to which cornstarch is added to prevent lumping, mostly used in icings and confections to produce a smooth texture.
sucre à glacer
(US) Very finely ground sugar to which cornstarch is added to prevent lumping, mostly used in icings and confections to produce a smooth texture.
sucre en poudre
(US) Very finely ground sugar to which cornstarch is added to prevent lumping, mostly used in icings and confections to produce a smooth texture.
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What is "powdered sugar" in French?
"powdered sugar" in French is sucre glace, sucre impalpable, sucre à glacer.
Are there other ways to say "powdered sugar" in French?
Yes — French has 4 translations listed for "powdered sugar": sucre glace, sucre impalpable, sucre à glacer, sucre en poudre.
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