stock in French
stock in French
bétail
Farm or ranch animals; livestock.
pioche
(cards, in a card game) A stack of undealt cards made available to the players.
réserve
A supply of anything, stored until used; especially, such a supply that is ready for use.
stock
(operations) A store of goods ready for sale; inventory.
action
(finance) The capital raised by a company through the issue of shares; the total of shares held by an individual shareholder.
bouillon
(cooking, uncountable, countable) Broth made from meat (originally bones) or vegetables, used as a basis for stew or soup.
violier
Any of the several species of cruciferous flowers in the genus Matthiola.
giroflée des jardins
Any of the several species of cruciferous flowers in the genus Matthiola.
giroflée quarantaine
Any of the several species of cruciferous flowers in the genus Matthiola.
matthiole
Any of the several species of cruciferous flowers in the genus Matthiola.
crosse
(firearm) The part of a rifle or shotgun that rests against the shooter's shoulder.
jas
(nautical) A bar going through an anchor, perpendicular to the flukes.
souche
(UK, historical) The longest part of a split tally stick formerly struck in the exchequer, which was delivered to the person who had lent the king money on account, as the evidence of indebtedness.