broil in German
broil in German is backen, braten, grillen — broil means to cook food directly under or over strong heat.
broil in German
backen
braten
grillen
rösten
What does "broil" mean?
- verb To cook food directly under or over strong heat.
- verb To put something under very high heat.
- verb To be in extremely hot conditions.
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What is "broil" in German?
"broil" in German is backen, braten, grillen. broil means: To cook food directly under or over strong heat.
Are there other ways to say "broil" in German?
Yes — German has 4 translations listed for "broil": backen, braten, grillen, rösten.
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