cream off in German
cream off in German
abrahmen
To extract the cream or creamy part from something.
absahnen
To extract the cream or creamy part from something.
abknappen
To separate (the best part of something from the regular part).
abknapsen
To separate (the best part of something from the regular part).
abknausern
To separate (the best part of something from the regular part).
abrahmen
To separate (the best part of something from the regular part).
absahnen
To separate (the best part of something from the regular part).
abzwacken
To separate (the best part of something from the regular part).