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leaven in German

leaven in German

Ferment
noun
Any agent used to make dough rise or to have a similar effect on baked goods.
Treibmittel
noun
Any agent used to make dough rise or to have a similar effect on baked goods.
Triebmittel
noun
Any agent used to make dough rise or to have a similar effect on baked goods.
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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.