Amarone in Italian
Amarone in Italian is amarone.
Amarone in Italian
amarone
An Italian full-bodied ruby to garnet red wine, characterized by a pungent, almost bitter taste. It is made in the Valpolicella region from dried-after-picking grapes of the Corvina, Rondinella and Molinara varieties.
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What is "Amarone" in Italian?
"Amarone" in Italian is amarone.
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