croissant in Italian
croissant in Italian is cornetto, croissant, chifel — croissant means a flaky, buttery pastry shaped like a crescent, typically eaten for breakfast.
croissant in Italian
cornetto
A flaky roll or pastry in a form of a crescent.
croissant
A flaky roll or pastry in a form of a crescent.
chifel
A flaky roll or pastry in a form of a crescent.
chifer
A flaky roll or pastry in a form of a crescent.
chiffero
A flaky roll or pastry in a form of a crescent.
polacca
A flaky roll or pastry in a form of a crescent.
What does "croissant" mean?
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noun A flaky, buttery pastry shaped like a crescent, typically eaten for breakfast.
"He grabbed a warm croissant and a coffee on his way to work."
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croissant in a sentence
- He grabbed a warm croissant and a coffee on his way to work.
- The bakery sells almond croissants on weekends.
Common Italian translations
Frequently asked questions
What is "croissant" in Italian?
"croissant" in Italian is cornetto, croissant, chifel. croissant means: A flaky, buttery pastry shaped like a crescent, typically eaten for breakfast.
How do you use "croissant" in a sentence?
Example: "He grabbed a warm croissant and a coffee on his way to work." In Italian, "croissant" is cornetto, croissant, chifel.
Are there other ways to say "croissant" in Italian?
Yes — Italian has 6 translations listed for "croissant": cornetto, croissant, chifel, chifer, chiffero, polacca.
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