cryopreservation in Italian
cryopreservation in Italian is crioconservazione.
cryopreservation in Italian
crioconservazione
the preservation of biological tissue at cryogenic temperatures, typically at -80°C (dry ice temperature) or -196°C (the boiling point of liquid nitrogen).
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What is "cryopreservation" in Italian?
"cryopreservation" in Italian is crioconservazione.
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