graft in Italian

(horticulture) A small shoot or scion of a tree inserted in another tree, the stock of which is to support and nourish it. The two unite and become one tree, but the graft determines the kind of fruit.

(horticulture) A small shoot or scion of a tree inserted in another tree, the stock of which is to support and nourish it. The two unite and become one tree, but the graft determines the kind of fruit.

(surgery) A portion of living tissue used in the operation of autoplasty.

(transitive) To insert (a graft) in a branch or stem of another tree; to propagate by insertion in another stock; also, to insert a graft upon.