mandelic acid in Italian
mandelic acid in Italian is acido mandelico.
mandelic acid in Italian
acido mandelico
(carboxylic acid) 2-phenyl-2-hydroxyacetic acid, C6H5CH(OH)COOH; originally extracted from bitter almonds, it has antibacterial and bacteriostatic properties.
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What is "mandelic acid" in Italian?
"mandelic acid" in Italian is acido mandelico.
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