mussel in Italian
mussel in Italian is cozza, mitilo, muscolo — mussel means a bivalve shellfish with a dark, elongated shell, found in both fresh and salt water and often eaten as seafood.
mussel in Italian
cozza
Any of several groups of bivalve shellfish with elongated, asymmetrical shells.
mitilo
Any of several groups of bivalve shellfish with elongated, asymmetrical shells.
muscolo
Any of several groups of bivalve shellfish with elongated, asymmetrical shells.
peocio
Any of several groups of bivalve shellfish with elongated, asymmetrical shells.
dattero nero
Any of several groups of bivalve shellfish with elongated, asymmetrical shells.
poverazza
Any of several groups of bivalve shellfish with elongated, asymmetrical shells.
What does "mussel" mean?
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noun A bivalve shellfish with a dark, elongated shell, found in both fresh and salt water and often eaten as seafood.
"They ordered a pot of mussels steamed in white wine and garlic."
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mussel in a sentence
- They ordered a pot of mussels steamed in white wine and garlic.
Common Italian translations
Frequently asked questions
What is "mussel" in Italian?
"mussel" in Italian is cozza, mitilo, muscolo. mussel means: A bivalve shellfish with a dark, elongated shell, found in both fresh and salt water and often eaten as seafood.
How do you use "mussel" in a sentence?
Example: "They ordered a pot of mussels steamed in white wine and garlic." In Italian, "mussel" is cozza, mitilo, muscolo.
Are there other ways to say "mussel" in Italian?
Yes — Italian has 6 translations listed for "mussel": cozza, mitilo, muscolo, peocio, dattero nero, poverazza.
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