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split pea in Italian

split pea in Italian is piselli gialli.

split pea in Italian

piselli gialli
noun
(botany, culinary) An agricultural or culinary preparation consisting of the dried, peeled, and split seeds of Pisum sativum, the pea.
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What is "split pea" in Italian?

"split pea" in Italian is piselli gialli.

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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.