yogurt in Italian
yogurt in Italian
yogurt
A milk-based product stiffened by a bacterium-aided curdling process, and sometimes mixed with fruit or other flavoring.
iogurt
A milk-based product stiffened by a bacterium-aided curdling process, and sometimes mixed with fruit or other flavoring.
mezzorado
A milk-based product stiffened by a bacterium-aided curdling process, and sometimes mixed with fruit or other flavoring.