chowder in Japanese
chowder in Japanese is チャウダー, 寄せ鍋 — chowder means a thick, creamy soup usually containing seafood or vegetables and potatoes.
chowder in Japanese
チャウダー
Pronounced: chaudā
A thick, creamy soup or stew.
寄せ鍋
Pronounced: yosenabe
A stew, particularly fish or seafood, not necessarily thickened.
What does "chowder" mean?
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noun A thick, creamy soup usually containing seafood or vegetables and potatoes.
"We ordered clam chowder in a bread bowl."
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chowder in a sentence
- We ordered clam chowder in a bread bowl.
- Corn chowder is a popular vegetarian option.
Common Japanese translations
Frequently asked questions
What is "chowder" in Japanese?
"chowder" in Japanese is チャウダー, 寄せ鍋. chowder means: A thick, creamy soup usually containing seafood or vegetables and potatoes.
How do you pronounce チャウダー?
"chowder" in Japanese is チャウダー, pronounced "chaudā".
How do you use "chowder" in a sentence?
Example: "We ordered clam chowder in a bread bowl." In Japanese, "chowder" is チャウダー, 寄せ鍋.
Are there other ways to say "chowder" in Japanese?
Yes — Japanese has 2 translations listed for "chowder": チャウダー, 寄せ鍋.
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