doubanjiang in Japanese
doubanjiang in Japanese
豆板醤
A spicy, salty paste made from fermented broad beans, soybeans, salt, rice, and various spices.
豆板醬
A spicy, salty paste made from fermented broad beans, soybeans, salt, rice, and various spices.
豆瓣醬
A spicy, salty paste made from fermented broad beans, soybeans, salt, rice, and various spices.