fish sauce in Japanese
fish sauce in Japanese is ナンプラー, 魚醤, 魚醤油.
fish sauce in Japanese
ナンプラー
Pronounced: nanpurā
A condiment made from fermented fish.
魚醤
Pronounced: gyoshō
A condiment made from fermented fish.
魚醤油
Pronounced: uojōyu
A condiment made from fermented fish.
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Frequently asked questions
What is "fish sauce" in Japanese?
"fish sauce" in Japanese is ナンプラー, 魚醤, 魚醤油.
How do you pronounce ナンプラー?
"fish sauce" in Japanese is ナンプラー, pronounced "nanpurā".
Are there other ways to say "fish sauce" in Japanese?
Yes — Japanese has 3 translations listed for "fish sauce": ナンプラー, 魚醤, 魚醤油.
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