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gastronomy in Japanese

gastronomy in Japanese is ガストロノミー, 美食学, 美食術 — gastronomy means the art of preparing and eating good food.

gastronomy in Japanese

ガストロノミー
noun
Pronounced: gasutoronomī
The study of the relationship between food and culture.
美食学
noun
Pronounced: bishokugaku
The study of the relationship between food and culture.
美食術
noun
The study of the relationship between food and culture.

What does "gastronomy" mean?

  1. noun The art of preparing and eating good food.
  2. noun The study of the relationship between food and culture.
  3. noun The cooking of a particular area; cuisine.
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Frequently asked questions

What is "gastronomy" in Japanese?

"gastronomy" in Japanese is ガストロノミー, 美食学, 美食術. gastronomy means: The art of preparing and eating good food.

How do you pronounce ガストロノミー?

"gastronomy" in Japanese is ガストロノミー, pronounced "gasutoronomī".

Are there other ways to say "gastronomy" in Japanese?

Yes — Japanese has 3 translations listed for "gastronomy": ガストロノミー, 美食学, 美食術.

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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.