gazpacho in Japanese
gazpacho in Japanese is ガスパチョ — gazpacho means a chilled Spanish soup made from raw vegetables such as tomato, cucumber, and pepper, blended with oil and vinegar.
gazpacho in Japanese
ガスパチョ
Pronounced: gasupacho
A cold soup of Spanish origin, made with olive oil, vinegar, bread and raw vegetables such as tomatoes, garlic, onion, cucumber and sweet peppers.
What does "gazpacho" mean?
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noun A chilled Spanish soup made from raw vegetables such as tomato, cucumber, and pepper, blended with oil and vinegar.
"We cooled off with a bowl of gazpacho on the hot afternoon."
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gazpacho in a sentence
- We cooled off with a bowl of gazpacho on the hot afternoon.
- Her gazpacho recipe uses garden tomatoes and a splash of sherry vinegar.
Common Japanese translations
Frequently asked questions
What is "gazpacho" in Japanese?
"gazpacho" in Japanese is ガスパチョ. gazpacho means: A chilled Spanish soup made from raw vegetables such as tomato, cucumber, and pepper, blended with oil and vinegar.
How do you pronounce ガスパチョ?
"gazpacho" in Japanese is ガスパチョ, pronounced "gasupacho".
How do you use "gazpacho" in a sentence?
Example: "We cooled off with a bowl of gazpacho on the hot afternoon." In Japanese, "gazpacho" is ガスパチョ.
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