high fructose corn syrup in Japanese

high fructose corn syrup in Japanese is 異性化糖.

high fructose corn syrup in Japanese

異性化糖

noun

Pronounced: iseikatō

(chiefly, US) A type of corn syrup that has undergone an enzymatic processing to convert some of its glucose into fructose in order to produce a desired sweetness.

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C2 · Advanced serendipity Fortunate discoveries made entirely by accident.

Gen Z slang rizz Charm — the ability to attract a romantic interest.

B2 · Intermediate empathy The capacity to share another person’s feelings.

C1 · Advanced nonchalant Casually calm and relaxed; unconcerned.

Internet slang delulu Delusional — believing something against the odds.

Etymology nostalgia Greek nostos “return home” + algos “pain”.

C2 · Advanced serendipity Fortunate discoveries made entirely by accident.

Gen Z slang rizz Charm — the ability to attract a romantic interest.

B2 · Intermediate empathy The capacity to share another person’s feelings.

C1 · Advanced nonchalant Casually calm and relaxed; unconcerned.

Internet slang delulu Delusional — believing something against the odds.

Etymology nostalgia Greek nostos “return home” + algos “pain”.

Common Japanese translations

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Frequently asked questions

What is "high fructose corn syrup" in Japanese?

"high fructose corn syrup" in Japanese is 異性化糖.

How do you pronounce 異性化糖?

"high fructose corn syrup" in Japanese is 異性化糖, pronounced "iseikatō".

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