kefir in Japanese
kefir in Japanese is ケフィア — kefir means a fermented milk drink that originated in the Caucasus and Eastern Europe, thinner in consistency than yogurt.
kefir in Japanese
ケフィア
Pronounced: kefia
A fermented milk drink from the Caucasus and Eastern Europe, similar to yogurt but more liquid.
What does "kefir" mean?
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noun A fermented milk drink that originated in the Caucasus and Eastern Europe, thinner in consistency than yogurt.
"She stirred a spoonful of honey into her glass of kefir."
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kefir in a sentence
- She stirred a spoonful of honey into her glass of kefir.
- The recipe calls for kefir instead of buttermilk.
Common Japanese translations
Frequently asked questions
What is "kefir" in Japanese?
"kefir" in Japanese is ケフィア. kefir means: A fermented milk drink that originated in the Caucasus and Eastern Europe, thinner in consistency than yogurt.
How do you pronounce ケフィア?
"kefir" in Japanese is ケフィア, pronounced "kefia".
How do you use "kefir" in a sentence?
Example: "She stirred a spoonful of honey into her glass of kefir." In Japanese, "kefir" is ケフィア.
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