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kudzu in Japanese

kudzu in Japanese is .

kudzu in Japanese

noun
Pronounced: kuzu
(cooking, medicine) A starch extracted from the root that is used in traditional East Asian medicine and cuisine.
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Frequently asked questions

What is "kudzu" in Japanese?

"kudzu" in Japanese is 葛.

How do you pronounce 葛?

"kudzu" in Japanese is 葛, pronounced "kuzu".

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Translations from WikDict, CC BY-SA · example sentences from Tatoeba, CC BY 2.0 FR.