malic acid in Japanese
malic acid in Japanese
リンゴ酸
(carboxylic acid) A colorless crystalline dicarboxylic acid, hydroxy-malonic acid, found in wine, apples, and other fruit; it is converted to lactic acid by malolactic fermentation.
林檎酸
(carboxylic acid) A colorless crystalline dicarboxylic acid, hydroxy-malonic acid, found in wine, apples, and other fruit; it is converted to lactic acid by malolactic fermentation.