mayonnaise in Japanese
mayonnaise in Japanese is マヨネーズ — mayonnaise means a thick, creamy dressing made by beating egg yolks with oil and vinegar or lemon juice.
mayonnaise in Japanese
マヨネーズ
Pronounced: mayonēzu
Any cold dish with that dressing as an ingredient.
What does "mayonnaise" mean?
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noun A thick, creamy dressing made by beating egg yolks with oil and vinegar or lemon juice.
"She spread a thin layer of mayonnaise on the bread before adding the ham."
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mayonnaise in a sentence
- She spread a thin layer of mayonnaise on the bread before adding the ham.
- The salad was tossed in a light homemade mayonnaise.
Common Japanese translations
Frequently asked questions
What is "mayonnaise" in Japanese?
"mayonnaise" in Japanese is マヨネーズ. mayonnaise means: A thick, creamy dressing made by beating egg yolks with oil and vinegar or lemon juice.
How do you pronounce マヨネーズ?
"mayonnaise" in Japanese is マヨネーズ, pronounced "mayonēzu".
How do you use "mayonnaise" in a sentence?
Example: "She spread a thin layer of mayonnaise on the bread before adding the ham." In Japanese, "mayonnaise" is マヨネーズ.
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