rhubarb in Japanese
rhubarb in Japanese is 大黄, ルバーブ — rhubarb means a garden plant with long, tart red or green stalks that are cooked and eaten, usually sweetened, while its leaves are poisonous.
rhubarb in Japanese
大黄
Pronounced: daiō
Any plant of the genus Rheum, especially Rheum rhabarbarum, having large leaves and long green or reddish acidic leafstalks that are edible, in particular when cooked (although the leaves are mildly poisonous).
ルバーブ
Pronounced: rubābu
Any plant of the genus Rheum, especially Rheum rhabarbarum, having large leaves and long green or reddish acidic leafstalks that are edible, in particular when cooked (although the leaves are mildly poisonous).
What does "rhubarb" mean?
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noun A garden plant with long, tart red or green stalks that are cooked and eaten, usually sweetened, while its leaves are poisonous.
"She baked a rhubarb crumble with a scoop of custard on top."
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noun A loud, confused argument or disturbance, especially at a sporting event.
"A rhubarb broke out at home plate after the controversial call."
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rhubarb in a sentence
- She baked a rhubarb crumble with a scoop of custard on top.
- The rhubarb in the garden is ready to pick in early summer.
- A rhubarb broke out at home plate after the controversial call.
Common Japanese translations
Frequently asked questions
What is "rhubarb" in Japanese?
"rhubarb" in Japanese is 大黄, ルバーブ. rhubarb means: A garden plant with long, tart red or green stalks that are cooked and eaten, usually sweetened, while its leaves are poisonous.
How do you pronounce 大黄?
"rhubarb" in Japanese is 大黄, pronounced "daiō".
How do you use "rhubarb" in a sentence?
Example: "She baked a rhubarb crumble with a scoop of custard on top." In Japanese, "rhubarb" is 大黄, ルバーブ.
Are there other ways to say "rhubarb" in Japanese?
Yes — Japanese has 2 translations listed for "rhubarb": 大黄, ルバーブ.
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