Sakurajima in Japanese
Sakurajima in Japanese
桜島大根
(Japanese cuisine) Its eponymous giant white radish, cultivated nearby since at least the 18th century.
桜島小みかん
(Japanese cuisine) Its eponymous citrus fruit, an orange cultivated nearby.
桜島
(placename) A former island and peninsula in Kagoshima Bay, Kagoshima Prefecture, Kyushu, Japan. The volcano's surrounding area, an island prior to the 1914 explosion and now a peninsula.
桜島町
(placename) A neighbourhood and former town in Kagoshima, Kagoshima Bay, Kagoshima Prefecture, Kyushu, Japan.