sausage in Japanese
sausage in Japanese is ソーセージ, カルパス, 腸詰め — sausage means to squeeze or pack something tightly into a long, rolled shape, like a sausage in its casing.
sausage in Japanese
ソーセージ
Pronounced: sōsēji
A food made of ground meat (or meat substitute) and seasoning, packed in a section of the animal's intestine, or in a similarly cylindrical shaped synthetic casing; a length of this food.
カルパス
Pronounced: karupasu
A food made of ground meat (or meat substitute) and seasoning, packed in a section of the animal's intestine, or in a similarly cylindrical shaped synthetic casing; a length of this food.
腸詰め
Pronounced: chōzume
A food made of ground meat (or meat substitute) and seasoning, packed in a section of the animal's intestine, or in a similarly cylindrical shaped synthetic casing; a length of this food.
What does "sausage" mean?
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verb To squeeze or pack something tightly into a long, rolled shape, like a sausage in its casing.
"She sausaged the leftover dough into a tight roll before slicing it."
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verb To make into sausage, or to fit something snugly into a tight space.
"The commuters were sausaged into the packed carriage."
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sausage in a sentence
- She sausaged the leftover dough into a tight roll before slicing it.
- The commuters were sausaged into the packed carriage.
Similar words in Japanese
Common Japanese translations
Frequently asked questions
What is "sausage" in Japanese?
"sausage" in Japanese is ソーセージ, カルパス, 腸詰め. sausage means: To squeeze or pack something tightly into a long, rolled shape, like a sausage in its casing.
How do you pronounce ソーセージ?
"sausage" in Japanese is ソーセージ, pronounced "sōsēji".
How do you use "sausage" in a sentence?
Example: "She sausaged the leftover dough into a tight roll before slicing it." In Japanese, "sausage" is ソーセージ, カルパス, 腸詰め.
Are there other ways to say "sausage" in Japanese?
Yes — Japanese has 3 translations listed for "sausage": ソーセージ, カルパス, 腸詰め.
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