spatula in Japanese
spatula in Japanese
箆
(cookware) A kitchen utensil consisting of a flat surface attached to a long handle, used for turning, lifting, or stirring food.
スパーテル
(cookware) A kitchen utensil consisting of a flat surface attached to a long handle, used for turning, lifting, or stirring food.
フライ返し
(cookware) A kitchen utensil consisting of a flat surface attached to a long handle, used for turning, lifting, or stirring food.