vinaigrette in Japanese
vinaigrette in Japanese is ヴィネグレット — vinaigrette means a sauce, made of an acidic liquid such as vinegar or lemon juice; oil; and other ingredients, used as a salad dressing, or as a marinade for cold meats.
vinaigrette in Japanese
ヴィネグレット
Pronounced: vineguretto
A sauce, made of an acidic liquid such as vinegar or lemon juice; oil; and other ingredients, used as a salad dressing, or as a marinade for cold meats.
What does "vinaigrette" mean?
- noun A sauce, made of an acidic liquid such as vinegar or lemon juice; oil; and other ingredients, used as a salad dressing, or as a marinade for cold meats.
- noun A small perforated box for holding aromatic vinegar contained in a sponge, or a smelling bottle for smelling salts
- noun A small, two-wheeled vehicle, like a litter, to be drawn or pushed by a person. They were used in France until the late 18th century.
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What is "vinaigrette" in Japanese?
"vinaigrette" in Japanese is ヴィネグレット. vinaigrette means: A sauce, made of an acidic liquid such as vinegar or lemon juice; oil; and other ingredients, used as a salad dressing, or as a marinade for cold meats.
How do you pronounce ヴィネグレット?
"vinaigrette" in Japanese is ヴィネグレット, pronounced "vineguretto".
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