wheat in Japanese
wheat in Japanese is 小麦, コムギ — wheat means a cereal grass grown for its grain, used to make flour, bread, and pasta.
wheat in Japanese
小麦
Pronounced: komugi
(countable) Any of several cereal grains, of the genus Triticum, that yields flour as used in bakery.
コムギ
Pronounced: komugi
(countable) Any of several cereal grains, of the genus Triticum, that yields flour as used in bakery.
What does "wheat" mean?
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noun A cereal grass grown for its grain, used to make flour, bread, and pasta.
"The farmer harvested the wheat in late summer."
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adj Having a light golden-brown color, like ripe wheat.
"She wore a wheat-colored sweater."
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wheat in a sentence
- The farmer harvested the wheat in late summer.
- This bread is made from whole wheat flour.
- She wore a wheat-colored sweater.
Similar words in Japanese
Common Japanese translations
Frequently asked questions
What is "wheat" in Japanese?
"wheat" in Japanese is 小麦, コムギ. wheat means: A cereal grass grown for its grain, used to make flour, bread, and pasta.
How do you pronounce 小麦?
"wheat" in Japanese is 小麦, pronounced "komugi".
How do you use "wheat" in a sentence?
Example: "The farmer harvested the wheat in late summer." In Japanese, "wheat" is 小麦, コムギ.
Are there other ways to say "wheat" in Japanese?
Yes — Japanese has 2 translations listed for "wheat": 小麦, コムギ.
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