omega-3 fatty acid in Norwegian
omega-3 fatty acid in Norwegian is omega-3-fettsyre.
omega-3 fatty acid in Norwegian
omega-3-fettsyre
(fatty acid) Any polyunsaturated fatty acid having a double bond between the third and fourth carbon atoms from the end of the molecule farthest from the carboxylic acid; they are found in green vegetables and in the oils of fish such as salmon and mackerel; they are essential fatty acids, and seem to be beneficial in reducing the risk of heart disease.
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What is "omega-3 fatty acid" in Norwegian?
"omega-3 fatty acid" in Norwegian is omega-3-fettsyre.
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