pound cake in Spanish
pound cake in Spanish
panqué
(US) A dense yellow cake, the traditional recipe for which consists of equal quantities (nominally one pound) of butter, eggs, flour, and sugar.
ponqué
(US) A dense yellow cake, the traditional recipe for which consists of equal quantities (nominally one pound) of butter, eggs, flour, and sugar.
queque
(US) A dense yellow cake, the traditional recipe for which consists of equal quantities (nominally one pound) of butter, eggs, flour, and sugar.