gum in Turkish
gum in Turkish
diş eti
(often, in the plural) The flesh around the teeth.
zamk
(botany, biochemistry, mostly, uncountable) A viscous water-soluble carbohydrate exudate of certain plants that hardens when it becomes dry, or such a substance as a component of a plant exudate.
kauçuk
(botany, biochemistry, mostly, uncountable) A viscous water-soluble carbohydrate exudate of certain plants that hardens when it becomes dry, or such a substance as a component of a plant exudate.