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et — meaning in English

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English meaning

  • flesh noun The soft tissue of a human or animal body, especially muscle and fat, as distinct from bone.
  • meat noun The flesh of an animal used as food.
  • pulp noun A soft, wet, shapeless mass, especially the fleshy inner part of a fruit or the mashed fibers used to make paper.
  • vegetable noun A plant, or part of a plant, grown to be eaten — such as the leaves, roots, or stems — that isn't classified as a fruit, grain, herb, or spice.

Senses

et is used for these senses in English:

  • pulp The soft center of a fruit.
  • vegetable The edible part of such a plant.

flesh — full definition

  1. noun The soft tissue of a human or animal body, especially muscle and fat, as distinct from bone.
  2. noun The physical body itself, especially when contrasted with the mind or spirit.
  3. noun The soft, edible part of a fruit or vegetable, beneath the skin.
  4. verb To flesh out: to add detail and substance to something, such as an idea or a plan.

meat — full definition

  1. noun The flesh of an animal used as food.
  2. noun The most important or substantial part of something, such as an argument or discussion.

Related Turkish words