marmalade
0 antonyms and opposites of marmalade, grouped by meaning.
Noun — A citrus preserve made with the peel as well as the fruit, giving it a slightly bitter edge, traditionally made from Seville oranges.
We haven't recorded synonyms for marmalade yet. You can still read its full definition, where it comes from, or words that rhyme with it.
How to use marmalade
The word patterns that sound natural to a native speaker.
Etymology
Traces back through French and Portuguese to a Latin word for a sweet apple, ultimately from Greek "meli" (honey) plus "melon" (apple) — the word originally meant quince jam.
Full origin of marmalade →Frequently asked questions
What does “marmalade” mean?
The word “marmalade” means a citrus preserve made with the peel as well as the fruit, giving it a slightly bitter edge, traditionally made from Seville oranges. In plain terms, a jam-like citrus spread that includes bits of peel, or informally, an orange-coloured cat.
How do you pronounce “marmalade”?
“Marmalade” is pronounced MAH-muh-layd (/ˈmɑɹ.mə.leɪd/ in IPA).
How do you use “marmalade” in a sentence?
Here is “marmalade” used in a sentence: “She spread a thick layer of marmalade on her toast.”
What part of speech is “marmalade”?
“Marmalade” is a noun.
Where does the word “marmalade” come from?
The word “marmalade” comes from Latin. Traces back through French and Portuguese to a Latin word for a sweet apple, ultimately from Greek "meli" (honey) plus "melon" (apple) — the word originally meant quince jam.
How many meanings does “marmalade” have?
“Marmalade” has 2 distinct senses listed in this dictionary. The most common is: a citrus preserve made with the peel as well as the fruit, giving it a slightly bitter edge, traditionally made from Seville oranges.